CHAUNCY AND EDGARS MEAT CHRONICLES: BRAVE PIG BITES BUTCHER

Wednesday, May 7, 2008

BRAVE PIG BITES BUTCHER

A brave sow which bit a butcher in order to save a boar from being slain has been placed at the top of a selection of the most moving animals of 2007 in China, organised by an Internet user on a well-known domestic online community.

On Valentine’s Day this year, the pig rose to fame by rushing towards a butcher who was preparing to slaughter a boar, knocking him to the ground.
The pig's owner later had to pay 800 yuan (US$108) for the butcher’s medical bills and the pig was confined to its sty.
Brave big piggy!!!

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BUFFALO GRILL WON'T YA COME OUT TONIGHT

Laurie's Cooking Tip:"Low and Slow is the Way to Go!"
Buffalo meat is lower in fat than beef; therefore, it cooks faster than beef and can become dry if over cooked. That's why it's important to always remember "Low and slow is the way to go!" As a general rule, buffalo should be cooked about 50 degrees lower than beef, but for the same amount of time. Also, buffalo meat is best when cooked from rare to medium. Never cook directly in a flame. The Buffalo Guys Buffalo Meat can be substituted in ANY recipe that calls for beef. You'll love cooking with our buffalo meat and you'll love the taste!
Happy Cooking!

I KNEW YOU WERE A FARM BOY EDGAR WHEN I SAW YOU COME INTO THE BAR WITH THOSE PIGS ON YOUR ARM

Revolutionary new ‘mini-pigs’ as household pet
17 OCT 2007
New pocket-sized pigs being bred on a farm in Devon, England are the latest craze to hit the household pet world.

Currently, there is a waiting list of one year for the pint-size pigs bred on Pennywell farm. Co-owner of the farm, Chris Murray said that he began cross-breeding the pigs nine years ago "for children to cuddle". These mini-pigs are sold in pairs where possible so they have company at night.British TV presenter, Jonathon Ross, is reported to have purchased two of the pigs for US $300.Murray emphasised the importance of keeping these pigs fit and not fat like all other pets.